Polaris Restaurant-Our Menu

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

COCKPIT
(Club Specials)

GPS (Polaris Fish & Chips)	$15.75
Marinated 5-7 oz fillet of Rockfish
with tartar sauce, chips & coleslaw

COMPASS (Burger Polaris)	$13.50
Home-made burger served on a bun,
garnished with lettuce, tomatoes, bacon,
fried onions, & choice of Swiss or
Cheddar cheese & mushrooms.

HELM (Regular Burger)	$12.75
Home-made burger served on a bun
with lettuce tomatoes, coleslaw & fries
Add: Choice of bacon, cheese, onions,mushroom

TILLER (Sirloin Steak) 8 oz	$18.25
Grilled sirloin steak served with
Peppercorn sauce, Choice of peas & rice Vegetables.

FISH FINDER	$20.50
Catch of the day
(Check with waiter for local choice of catch)

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

Dinghy
(Kid’s Menu)

HULL	$5.50
Sandwich of your choice
Turkey, Ham & Cheese, BLT,
Tuna & Chopped Egg on
Whole Wheat or White

CENTERBOARD	$8.50
Mini – Cheeseburger with Fries

TILLER	$6.50
Chicken Tenders with Fries

TILLER EXTENSION	$6.50
Chicken Sandwich

BOOM	$9.00
Fish & Chips

RUDDER	$5.50
Choice of ice cream

STERN	$5.50
Dessert of the day

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

RUNNING RIGGING
(Wraps)

CONTROL LINE (Fish Wrap)	$12.75
Stirred Fried Fish on top of mixed lettuce with Peppers, Onion, Tomatoes, Cucumber, Lemon & Lime Dressing with choice of Fries or Salad

HALYARD LINE (Chicken Wrap)	$11.50
Marinated grilled chicken breast served on a wrap with Mixed lettuce, tomatoes, shaved Parmesan Cheese and Choice of dressing Homemade Vinaigrette or Caesar

MOVING LINE (Asian Shrimp Wrap)	$13.25
Seasoned grilled shrimp served on a wrap with Lettuce, Tomatoes, Onions with ginger & sesame dressing Add Soup with Wrap

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

DECK
(Soups)

Fish Chowder
Soup of the Day

All Soup Served with Cheese Sticks or Rolls
Add half a Sandwich with Soup

STANDING RIGGING
( (Sandwich Bar)

BERMUDIAN SLOOP (Fish Sandwich)	$12.75
5 – 7 oz Rock Fish seasoned & fried served on your choice of white, wheat, rye bread with Tartar Sauce, Lettuce, Tomatoes & Fries

INNER STAY (Island Chicken Sandwich)	$11.75
Grilled Chicken Breast served on Foccacia Bread with Lettuce, Tomatoes. Red Pepper & Chipotle Aioli

SHROUDS (Steak Sandwich Polaris)	$13.75
GGrilled Sirloin Steak served on Foccaica Bread with Fried Onions, Swiss Cheese & Gravy.

TYPES OF RIG
(Sandwich Section)

Make Your Own Sandwich
Tuna, BLT, Chopped Egg

Club Sandwich
Whole Wheat, White, Bacon Turkey, Brie Cheese

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

FOREDECK – Appetizers

BRIDLE	$10.75
Calamari with Chipotle Sauce

JIB	$11.25
Chilled Shrimp with Cocktail Sauce

BLOCKS	$ 9.75
Fried Brie Marinade

CLEATS	$ 8.75
Chicken Wings with choice of Asian Sauce or Hot Sauce garnished with celery sticks & Blue Cheese Dressing

FORESTAY	$11.25
Breaded Shrimps with Tartar Sauce

BOWLINE	$ 8.25
Mozzarella Sticks with Tomato Salsa

BUOY	$10.25
Breaded Scallops with Lemon Aioli

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

MAST - Salads

MID-SHIP (Garden Salad)	$ 7.50
Mixed Lettuce, Cherry Tomatoes, Onions, Mushrooms with choice of House Vinaigrette, Blue Cheese or French Dressing

COMMANDOR’S CHOICE (Chef’s Salad)	$11.75
Mixed Lettuce, Cherry Tomatoes, Onions, Mushrooms, Swiss Cheese, Cheddar Cheese, Smoked Ham, Turkey, Bacon with choice of Dressing - House Vinaigrette, Blue Cheese or French Dressing

MAIN SHEET (Caesar Salad)	$ 8.50
Romaine Lettuce, Home-made Caesar Dressing Served with Garlic Croutons and Parmesan Cheese Add: Chicken ($3.50) Shrimp ($6.00) Fish ($4.50)Steak ($9.00)

Polaris Restaurant
St. George’s Dinghy Club,
Cut Road, St. George’s, Bermuda

DOCK (Breakfast)

CURRENT	$ 8.50
2 eggs prepared to your choice with bacon or sausage and whole wheat or white bread

CLOVE HITCH (Egg Sandwich)	$ 8.25
2 eggs prepared to your choice on whole wheat or white bread with bacon or sausage

DRAFT (Egg Benedict)	$ 7.50
Poached eggs on an toasted English muffin with Ham and hollandaise sauce

FATHOM (Sailor’s Breakfast)	$13.50
2 eggs prepared to your choice served with Tomatoes, Bacon, Sausage, Portabella mushrooms, Baked Beans

ANCHOR (Codfish Breakfast)	$15.75
Codfish, Potatoes, Banana, Avocado, Boiled Egg, and choice of tomato sauce or onion sauce and toast

FENDER (Omelet Station)

3 egg omelet with choice of ham, peppers, tomatoes, onions, mushrooms, cheese served with bacon or sausage and toast.
2 choices	$ 9.50
4 choices	$12.50